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Favoreats

Favoreats LLC

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Vegan Chocolate Cupcakes

Isa Chandra Moskowitz and Terry Hope Romero
  • 45 minutes
  • Serves 12

INGREDIENTS

1 cup

Soy milk, plain unsweetened

1 cup

All-purpose flour

1/2 tsp

Almond extract

1/2 tsp

Baking powder

3/4 tsp

Baking soda

1/3 cup

Cocoa powder, Dutch process

3/4 cup

Granulated sugar

1

Recipe vegan fluffy buttercream frosting

1/4 tsp

Sea salt, fine

1 tsp

Vanilla extract, pure

1 tsp

Apple cider vinegar

1/3 cup

Canola oil