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Allergy-Friendly Sugar Cookies

Rachel @ Mom Vs. Food Allergy
  • 28 minutes
  • Serves 36

INGREDIENTS

1 cup

dairy free butter (I use Earth Balance)

1/2 cup

applesauce

1 tbsp

safe milk (I use rice milk)

1 tsp

vanilla

1 1/2 cups

sugar

4 cups

flour

1 tsp

baking soda

1 tsp

baking powder

For glaze:

1 cup

powdered sugar

4 tsp

safe milk