Peanut Butter Banana Bundt Cake with Reese's Peanut Butter Cups

INGREDIENTS

3 cups

all-purpose flour

2 tsp

baking soda

1/2 tsp

salt

1 cup

butter (2 Sticks) unsalted Butter, at room temperature

2 cups

granulated sugar

2 tsp

vanilla extract

large eggs,

ripe bananas, mashed (you should have 1 1/2 – 1 3/4 cups)

1 cup

sour cream

1 1/2 cups

chopped up Reese’s Peanut Butter Cups

1/3 cup

creamy peanut butter

1 1/2 cups

sifted powdered sugar

1/4 cup

milk

1/4 cup

creamy peanut butter

1/2 tsp

vanilla extract