INGREDIENTS
1/8 tsp
Ginger, ground
2 cups
Mashed potatoes
2
Eggs
4 1/2 cups
All-purpose flour
4 tsp
Baking powder
1 tsp
Baking soda
2 tsp
Nutmeg, ground
1 tsp
Salt
1 cup
Sugar
1
Sugar
1 tsp
Vanilla or almond extract
1
Oil
2 tbsp
Butter
3/4 cup
Buttermilk