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Italian Beef Patties with Mushrooms, Onions, and Balsamic Cream Sauce

www.lovebakesgoodcakes.com
  • 35 minutes
  • Serves 6

INGREDIENTS

3 tbsps

balsamic vinegar

2 tbsps

butter

12 ozs

egg pasta

2 larges

eggs

2 tbsps

extra-virgin olive oil

6 servings

fresh parsley

1 1/2 cups

heavy cream

2 lbs

lean ground beef

8 ozs

mushrooms

1 large

onion

1 cup

parmigiano reggiano cheese

6 servings

salt and pepper