INGREDIENTS
6
eggs
2 cups
fresh spinach
1 tbsp
extra virgin olive oil
1 tbsp
onion, finely diced
1
garlic clove, minced
4
slices of bacon, cooked and chopped into small pieces
1 cup
reduced fat cheddar cheese, shredded
1 tbsp
milk
1/2 tsp
salt (or to taste)
1/2 tsp
pepper (or to taste)