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Sweet Potato Breakfast Burritos

thefitchen.com
  • 40 minutes
  • Serves 6

INGREDIENTS

4 cups

sweet potatoes

15 ozs

canned black beans

6

tortillas

6 ozs

mexican cheese

1 serving

salsa

1 tsp

sea salt

1 tsp

chili powder

1/2 tsp

black pepper

1/2 tsp

chipotle powder

1/2 tsp

paprika

1/4 tsp

cayenne

8

eggs

1 serving

oil

1/2 tsp

sea salt

1/2 tsp

pepper