Favoreats
Favoreats LLC
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INGREDIENTS
2
skinless boneless chicken breasts
2 cups
buttermilk
1 Tablespoon
seasoning salt
1 tsp
pepper
1 cup
flour
1 Tablespoon
paprika
1/2 cup
butter
4
bone-in chicken thighs
3 Tbsps
canola oil
2 cs
chicken stock
1/2 c
red wine
3 larges
tomatoes
1 small
onion
10 ozs
mushrooms
10 ozs
spinach
3 cloves
garlic
1/2
jalapeno
1 tsp
tomato paste
1/4 tsp
paprika
1 serving
salt and pepper
2
chicken thighs
12 ozs
pasta
4 cs
cubes chicken bouillon
1 Tbsp
canola oil
1 tsp
salt
1 tsp
pepper
1/2 tsp
paprika
1
shallot
14 ozs
canned tomatoes
1 c
asparagus
4
basil leaves
2 ozs
parmigiano reggiano