INGREDIENTS
2 Tbsps
butter
1 1/2 cups
carrots
1 1/2 cups
celery
2
chicken breasts
4 cups
chicken broth
2 Tbsps
cornstarch
4 cloves
garlic
6 servings
garlic salt
1 cup
green onions
1 cup
half & half
1/2 cup
orzo
6 servings
salt and pepper
2 Tbsps
water