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Irish Blue Cheese Fondue

Martha Stewart
  • 0 minutes
  • Serves 4

INGREDIENTS

1

Apples

1

Broccoli

1/2 tsp

Mustard, dry

1/4 cup

All-purpose flour

1/8 tsp

Cayenne pepper

1

Peppers, Red and yellow

1

Salt, Coarse

1

Bread cubes

8 oz

Cashel blue cheese

1/2 cup

Half-and-half

3/4 cup

Irish lager