INGREDIENTS
2 cups
almond flour
1 tsp
baking soda
1 tbsp
chia seeds
4 oz
chocolate chunks
3 tbsp
coconut flour
4 tbsp
coconut oil
2 tbsp
dried cranberries
1 tbsp
flax seeds
3 tbsp
garbanzo bean flour
1/2 tsp
ground cinnamon
1/2 tsp
kosher salt
4 tbsp
maple syrup
1 1/2 tbsp
molasses
1/2 cup
pistachios
1/4 cup
pumpkin seeds
2 tsp
vanilla extract
6 tbsp
water