INGREDIENTS
1 tbsp
olive oil
1/2
onion
2
garlic cloves
2 cups
cauliflower florets
2 cups
sweet potato
2 cups
eggplant
1 tbsp
fresh ginger
1 tbsp
turmeric
1 inch
Salt & Pepper
3 tbsp
green curry paste
1 cup
dried green lentils
1 can
full-fat coconut milk
1 can
lite coconut milk
2 cups
water
2 cups
spinach
1 serving
cilantro