INGREDIENTS
3/4 cups
almond flour
3 tbsps
sukrin sweetener
1 scoop
stevia
1 tsp
gelatin
1 pinch
salt
3 tbsps
butter
1/2 tsp
vanilla
1/2 tbsp
water
1/4 cup
peanut butter
2 tbsps
sukrin sweetener
1 tsp
almond flour
3 1/2 ozs
dark chocolate bar
1 tsp
gluccomannan