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Mongolian Beef

letthebakingbegin.com
  • 30 minutes
  • Serves 8

INGREDIENTS

2 lbs

beef stew meat

1/2 cup

cornstarch

1/2 cup

oil

4 stalks

green onion

3

bell peppers

1 large

onion

2 tsps

ginger powder

4

garlic cloves

1/2 cup

low sodium soy sauce

1/2 cup

water

1/2 cup

brown sugar

1 tsp

sriracha sauce

1 person Recommend This Recipe