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INSTANT POT SHREDDED CHICKEN – 6 FLAVOR VARIATIONS

theflavoursofkitchen.com
  • 15 minutes
  • Serves 4

INGREDIENTS

1/2 lb

chicken breast

2 tsp

italian seasoning

1/4 tsp

salt

1/2 cup

chicken stock

1 cup

salsa

2 tbsp

taco seasoning

1/4 cup

chicken stock

1/3 cup

honey

1 1/2 tbsp

mustard

1/3 cup

soy sauce

1/2 tbsp

garlic

1/2 tsp

fresh rosemary

20 g

unsalted butter

1/4 cup

chicken stock

1 cup

coconut milk

2 tbsp

red curry paste

2 tsp

fish sauce

1/2 cup

buffalo sauce

1 package

ranch seasoning

2 tbsp

butter

1/4 cup

chicken stock

1 tsp

garlic powder

1/2 tsp

onion powder

1 tsp

cumin powder

1 tsp

oregano

1 tsp

chipotle chili powder

1

chipotle chilli pepper

2 tbsp

adobo sauce

1/2 cup

chicken stock