INGREDIENTS
3 tbsp
butter
1 medium
onion
1 tbsp
garlic
1/4 cup
flour
1 tsp
salt
1 cup
half and half
1 cup
milk
1/2 cup
water
29 ozs
chicken broth
2 1/2 lb
cauliflower
1 1/2 cups
sharp cheddar cheese
1/2 cup
pepper jack cheese
1/2 cup
parmesan cheese
1 serving
bacon