INGREDIENTS
15 oz
Pumpkin puree
1
Egg
4
Eggs, large
3 cups
All-purpose flour
2 tsp
Baking soda
1/2 tsp
Cinnamon, ground
2 1/2 cups
Granulated sugar
1
Powdered sugar *optional
1 tbsp
Pumpkin pie spice
1 1/2 tsp
Salt
3 tbsp
Sugar
1 tsp
Vanilla extract
1/2 cup
Vegetable oil
1 8 ounce package
Cream cheese
1/2 cup
Water