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Easy Mushroom Gravy Recipe

Natasha, Natasha's Kitchen
  • 10 minutes
  • Serves 2

INGREDIENTS

1/2 lb

fresh button mushrooms (white or brown, sliced)

1 tbsp

olive oil

2 tbsp

unsalted butter

2 tbsp

all-purpose flour

1/2 cup

chicken stock/broth (veggie or beef stock work also)

1 cup

milk (use whatever kind you have)

Salt and pepper