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Avocado Chicken Salad

Paula Deen : Food Network
  • 10 minutes
  • Serves 8

INGREDIENTS

3 cups

Chicken, cooked

1

Avocado, large

2

Avocados

2 cloves

Garlic

1

Lemon, wedges

1 1/8 cups

Onion

1/4 cup

Parsley, fresh leaves

2 cups

Mayonnaise

1/2 tsp

Worcestershire sauce

3 cups

White rice, cooked

1 dash

Cayenne pepper

1 tsp

Pepper

2 tsp

Salt

1

Bread, Thick crusty

1/2 cup

Sour cream