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Island Pork Tenderloin Salad

71toes.com
  • minutes
  • Serves

INGREDIENTS

1 serving

rye meal

2 tsps

salt

1/2 tsp

black pepper

1 tsp

cumin

1 tsp

chili powder

1 tsp

cinnamon

2 1/4 lbs

pork rub

1 medium

olive oil

1 serving

pork

1 cup

brown sugar

2 Tbs

garlic

1 Tbs

olive oil

1 serving

pork

3 Tbs

lime juice

1 Tbs

orange juice

1 Tbs

dijon mustard

1 tsp

curry powder

1/2 tsp

salt

1/4 tsp

black pepper

1/2 c

olive oil

4 cs

napa cabbage

1

red bell pepper

1/2 c

golden raisins

2

avocados

3

navel oranges

1 can

it is so good. not sure i can emphasize the “so good” quite enough on this one. so many flavors wrapped up in there so “married” together in harmony

1 serving

may not be doing that just to appease me because i was so excited that i made that gourmet-looking thing

1 serving

it's really not that fussy to make

1

preheat the oven degrees

1 serving

mix up

1 serving

remove from oven and let rest

1 serving

mix up

1 serving

whisk it all together until all combined

1 serving

then

1 serving

god is an incredible artist

1 serving

epicurious is impressing me