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Cinnamon Sweet Potato Chips

“Sweet, crunchy and buttery. Use as a side dish or a small snack and kick some of those sugary treats to the curb. ”

Dead Red Kitchen
  • 35 minutes
  • Serves 4

INGREDIENTS

4 wholes

Sweet Potato

3 TBs

Coconut Oil

1/2 Cup

Chopped Pecans

4 TBs

Grass-Fed Butter

2 tsps

Cinnamon

4 TBs

Pure Maple Syrup

2 people Recommend This Recipe