INGREDIENTS
56 oz
canned diced tomatoes
1 1/2 cups
chicken broth
3 tsp
chili powder
30 smalls
corn tortillas
12 servings
cotija cheese
2 tsp
cumin
4 cloves
garlic
2 tbsp
oil
1 tsp
oregano
1 1/2 tsp
salt
4 cups
shredded mozzarella cheese
2 lbs
skinless boneless chicken breasts
2 tbsp
taco seasoning
1
yellow onion