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Asparagus and Feta Stuffed Flank Steak

studio5.ksl.com
  • minutes
  • Serves

INGREDIENTS

1 1/2 lbs

flank steak

1 serving

korean marinade

1/2 cup

olive oil

1/3 cup

low sodium soy sauce

1/4 cup

worcestershire

2 large cloves

garlic

2 Tbs

fresh rosemary

1 Tbs

dried basil

1/2 tsp

pepper

1 tsp

salt