INGREDIENTS
6 oz
Sweet italian sausage
2
Bay leaves
4
Carrots
1/2 tsp
Coriander, ground
5 cloves
Garlic
1 tsp
Ginger, ground
1/3 cup
Sage, fresh leaves
2
Sugar or pie pumpkins
1
Yellow onion
1 cup
Almond milk
6 cups
Chicken stock
1/2 cup
Coconut milk, full-fat
2 tbsp
Maple syrup
1/2 tsp
Allspice, ground
1 1/2 tsp
Cinnamon, ground
2 tsp
Sea salt, fine
1/2 tsp
White pepper, freshly ground
2 1/2 tbsp
Olive oil, extra-virgin
1/2 tsp
Cumin, ground