INGREDIENTS
3 oz
Bittersweet chocolate
24
Chocolate-covered coffee beans
3 tbsp
Fudge ice cream topping, fat-free hot
3/4 cup
Sugar
25
Oreo cookies, reduced-fat
1/2 cup
Coffee, strong
2
packages (8 ounces each) reduced-fat cream cheese, reduced-fat
3 tbsp
Butter
1 cup
Sour cream, reduced-fat
1
envelope Gelatin, unflavored