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Easy French Onion Soup Recipe

She Wears Many Hats
  • 0 minutes
  • Serves 4

INGREDIENTS

1 oz

butter

4

large onions, thinly sliced

1 tsp

ground black pepper

1/2 tsp

garlic powder

32 oz

beef broth

3 tbsp

Worcestershire sauce

salt

4

slices thick crusty bread, toasted

4

slices provolone or gruyere cheese