INGREDIENTS
1/2 cup
carrots, sliced
1/4 cup
onions, diced
2
garlic cloves, diced
3 cups
fat free beef, chicken, or vegetable broth
1 cup
green cabbage, diced
1 cup
spinach, chopped
1 tbsp
tomato paste
1/2 tsp
dried basil
1/4 tsp
dried oregano
1/4 tsp
salt
1 cup
zucchini, diced