INGREDIENTS
1 lb
gnocchi
2 tbsp
butter
2 tsp
olive oil
3 tsp
garlic
15 oz
fire roasted canned tomatoes
1/2 cup
tomato sauce
1/2 tsp
herbs de provence
1/2 cup
chicken broth
1/3 cup
heavy cream
1/4 tsp
red pepper flakes
1/2 tsp
salt
1/4 tsp
black pepper
1 serving
fresh thyme