INGREDIENTS
4
eggs
3/4 cup
vegetable oil
1/2 cup
apple sauce
1 cup
sugar
1 cup
brown sugar
8 ozs
canned pineapple
2 tsp
vanilla extract
2 cups
flour
2 tsp
baking soda
2 tsp
baking powder
1/2 tsp
salt
2 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1 cloves
ground cloves
3 cups
carrots
1 cup
pecans
1/2 cup
butter
8 ozs
cream cheese
4 cups
confectioners' sugar
1/2 tsp
vanilla extract
3/4 tsp
ground cinnamon
1 serving
milk
1 serving
pecans