INGREDIENTS
1
Avocado, large pitted
1 14 ounce can
Black beans
1
Garlic clove, large
4
Garlic cloves, medium
1 tsp
Garlic powder
1
Grape tomatoes
1
Green onion
1 tsp
Oregano, dried
1 cup
Sweet onion
3/4 cup
Tomatoes, fresh
1/2 cup
Unpacked cilantro
2 1/2 tbsp
Tomato paste
1 tbsp
Lime juice, fresh
1 tbsp
Refined coconut oil or vegan butter
1
Salsa
1 cup
Rice, dry white long-grain
1/4 tsp
Cayenne pepper
1 tsp
Chili powder
1/4 tsp
Sea salt, fine
2 tbsp
Refined coconut oil or extra-virgin olive oil
1 tbsp
Water
1/2
Plus 1/8 teaspoon fine sea salt, or to taste