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Blackened Shrimp Stroganoff

Linda Johnson
  • 60 minutes
  • Serves 4

INGREDIENTS

1 lb

fresh shrimp, peeled and deveined

1 tbsp

olive oil

1 tbsp

Cajun seasoning

6 oz

fettuccini pasta

1 tbsp

butter

3 cups

fresh mushrooms, sliced

1 tbsp

chopped shallots

2/3 cup

chicken broth

1/2 cup

sour cream

1 tbsp

cornstarch

1 cup

chicken broth

1

jar roasted red bell peppers

1 tbsp

drained capers