Favoreats
Favoreats LLC
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INGREDIENTS
20
spears of asparagus (2 green containers), fibrous ends broken off
1 tsp
olive oil
2
eggs (1 red container)
2 tbsp
white vinegar
For the dressing (1 orange container)
2 tsp
lemon juice
4 tsp
olive oil
1
drop of Dijon mustard