INGREDIENTS
2 cups
heavy cream
1/2 cup
brown sugar
2 1/2 tbsp
golden syrup
6 oz
dates
1 cup
water
1 tsp
baking soda
1 1/4 cups
flour
1 tsp
baking powder
1/2 tsp
sea salt
4 tbsp
unsalted butter
3/4 cup
granulated sugar
1 serving
eggs
1 tsp
vanilla extract
1 inch
pinchsalt