Favoreats
Favoreats LLC
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INGREDIENTS
162 g
gluten-free flour
200 g
granulated sugar
6 g
baking powder
4 g
salt
127 g
sour cream
56 g
vegetable oil
12 g
vanilla bean paste
57 g
egg
118 g
water
217 g
unsalted butter
454 g
tea bag
3 g
salt
15 g
heavy cream
8 g
vanilla extract