INGREDIENTS
!Dip
1
– 2 packs crab meat, 8oz, see *above
1
celery stalk
1/2
medium red pepper
1
large jalapeno
1 cup
corn
1
cream cheese, 8 oz
1/2 cup
mayo
1/2 cup
sour cream
1 1/2 cups
cheese
Salt & pepper
!Baguette crisps
6 oz
baguette
2 tbsp
butter
1 tbsp
oil
1/2 tsp
garlic powder