INGREDIENTS
5 oz
Egg whites
2 oz
Corn syrup, light
6 oz
Dark chocolate
10 oz
Granulated sugar
1 tsp
Salt
1 pinch
Salt
1 tbsp
Vanilla extract
7 oz
Graham crackers
4 tbsp
Butter, unsalted
3 oz
Heavy cream
1/2 oz
Gelatin, powdered unflavored
1 oz
Water