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The Original Pumpkin Crunch Cake with Cream Cheese Frosting

www.askchefdennis.com
  • 70 minutes
  • Serves 20

INGREDIENTS

3 cups

walnuts

3 cups

vanilla wafers

3 cups

brown sugar

8 ozs

butter

1 1/4 cups

sugar

6 ozs

butter

16 ozs

pumpkin pie mix

2 1/2 cups

flour

1/2 cup

greek yogurt

1 Tablespoon

vanilla

1 Tablespoon

pumpkin pie spice

2 1/4 Teaspoons

baking powder

3/4 Teaspoon

baking soda

1/2 Teaspoon

salt

4 larges

eggs

24 ozs

cream cheese

16 ozs

mascarpone

8 ozs

butter

2 cups

confectioners sugar

1 Tablespoon

vanilla