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Oven Baked Macaroni and Feta Cheese

Katerina, Diethood
  • 60 minutes
  • Serves 6

INGREDIENTS

1 lb

cooked elbow macaroni

1 serving

butter

1 tbsp

olive oil

2 cups

feta cheese

5

eggs

2 1/2 cups

milk

1 serving

salt and pepper

2 tbsp

olive oil

2 cups

bread crumbs