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Surf and Turf Cheese Fondue

simpleseasonal.com
  • 60 minutes
  • Serves 4

INGREDIENTS

1 1/2 Cs

gouda cheese

1 1/2 Cs

gruyere cheese

1 C

fontina cheese

2 Tbsps

corn starch

1 clove

garlic

1 1/4 Cs

dry white wine

1 tsp

fresh thyme

1 serving

black pepper

1/2 lb

asparagus

3/4 lb

baby potatoes

1/2 lb

filet mignon

1 Tbsp

olive oil

1 serving

salt and pepper

1/2 lb

shrimp