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Buttoni's Low-Carb

buttoni.wordpress.com
  • minutes
  • Serves 4

INGREDIENTS

1 serving

peppers

12 ozs

bell peppers

16 ozs

ground beef

2 ozs

onion

1

roma tomato

1 T

tomato paste

1/3 c

water

1/4 c

red wine

1 large clove

garlic

1/8 tsp

cinnamon

1/4 tsp

oregano

1/4 c

parsley

1/2 c

feta

1/2 c

jack cheese

2 tsps

parmesan

1 serving

dill weed

2011

october 22