INGREDIENTS
100 gs
almond meal flour
100 gs
desiccated coconut
2 tsps
baking powder
2 tbsps
granulated sugar
1 tsp
psyllium husk
55 gs
butter
3 media
eggs
2
lemon zest
100 gs
cream cheese
125 mls
natural yoghurt
2 tbsps
lemon zest
1 Tbs
granulated sugar