Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsps
extra virgin olive oil
1 large
sweet onion
2
garlic cloves
1/2 tsp
salt
1
red bell pepper
1
orange bell pepper
1
yellow bell pepper
2 tbsps
tomato paste
12
asparagus
1 1/2 cups
quinoa
1 tsp
sweet paprika
1/2 tsp
salt
1/4 tsp
black pepper
1 1/2 cups
water
2 tsps
bouillon powder
1/2 cup
vegetable broth
1 serving
parsley