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Favoreats LLC

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Coconut Flour Pumpkin Bread with Crumb Topping

London
  • 65 minutes
  • Serves 12

INGREDIENTS

3/4 cup

Pumpkin puree

4

Eggs, large

1/2 cup

Maple syrup, pure

1/2 tsp

Baking powder

3/4 tsp

Baking soda

2 tsp

Cinnamon

7/8 cup

Coconut flour

3 tbsp

Coconut sugar

1 tsp

Pumpkin pie spice

1 1/2 tsp

Vanilla

5/8 cup

Coconut oil

3 tbsp

Walnuts