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Aunt Cathy's Chili

Erica Rousseau
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

Ground beef

1/2

Large onion

1/2 T

Garlic, minced

1

Red bell pepper, diced

2 cans

Dark red kidney beans

1 can

crushed tomatoes

1 can

Tomato sauce

6 ozs

Tomato paste

1 pkg

Chili seasoning

1 t

Sugar

1 person Recommend This Recipe