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Black-Eyed Pea & Swiss Chard Soup with Pancetta

www.azgrabaplate.com
  • minutes
  • Serves 6

INGREDIENTS

4 oz

pancetta

3 cups

swiss chard

1/2 tbsp

olive oil

1/4 cup

white onion

1/4 cup

carrot

3

garlic cloves

20 oz

canned black-eyed peas

3 cups

vegetable broth

3 cups

water

1/2 tsp

ground pepper

1/2 tsp

cumin

1/4 tsp

salt

1/4 tsp

red pepper flakes