Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsp
unsalted butter
1/2 cup
sliced shallots
1/2 tsp
salt
1 lb
thin spear asparagus, tough ends snapped off, spears cut diagonally into 1-inch lengths
6
large eggs
3/4 cup
ricotta cheese (can use cottage cheese if you prefer)
1 tbsp
minced fresh chives
1/4 tsp
dried tarragon
1 cup
shredded Gruyere or Swiss cheese (can sub an Italian blend)