INGREDIENTS
250 g
Chicken, boneless ground
2
Cabbage, leaves of
2
Chillies, green
4
sprigs Coriander, leaves
1
1 inch piece Ginger
7
stalks Spring onions
1
Egg
1 tsp
Soy sauce
1 1/2 cups
All purpose flour
1
Flour
1/4 tsp
Salt
1 1/2 tsp
Vegetable oil
1/2 cup
Water, very hot
little pinch of salt