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Grilled Chicken Cordon Bleu

Christy Denney, The Girl Who Ate Everything
  • 25 minutes
  • Serves 4

INGREDIENTS

4

skinless boneless chicken breasts

4 slices

deli ham

4 slices

swiss cheese

1 tbsp

dijon mustard

1 tbsp

honey

1 tbsp

olive oil

1/2 tsp

garlic

1/2 tsp

oregano

1/2 tsp

salt

1 serving

bell pepper