Favoreats
Favoreats LLC
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INGREDIENTS
2
Ribeye steaks
1 lb
Shrimp, wild caught
1 tsp
Dill
3 cloves
Garlic
1
Shallot, thin
3
Egg yolks
1 1/2
Lemons, juice of
1 dash
Cayenne
2
Salt and pepper
1 pinch
Sugar
1 tbsp
Butter
1 1/2 sticks
Butter
1 1/2 cups
White wine