INGREDIENTS
1/2 lb
ground beef
1/4 tsp
salt
1/8 tsp
black pepper
1/4 tsp
dried onion
1/4 tsp
smoked paprika
1 1/2 tsps
chili powder
2 Tbsps
water
8 6-inches
flour tortillas
1 c
vegetable shortening
16 ozs
refried beans
2/3 c
salsa
1 c
shredded cheddar cheese
1 c
pepper jack cheese
1/4 c
tomato
1/4 c
green onions
1/4 c
black olives